個室居酒屋　熊本県天草市　馬刺しと郷土料理　あまくさ牧場　熊本下通店

<Course content>

[Appetizer] Steamed clam sake

[Appetizer] Horenso Shiraae (Japanese Tossed Vegetables)

Cream cheese marinated in miso Lotus root chips

Seared horse meat with crispy soy sauce

Monkfish liver ponzu sauce with red radish

[Sashimi] Assortment of 3 kinds of fresh fish delivered directly from the fishing port

[Horse sashimi] Assortment of 3 types of horse sashimi from Kumamoto Prefecture

[Vegetables] Prosciutto and seasonal vegetables wrapped in ham with homemade dressing

[Grilled] Roast beef wrapped in white leek

[Steamed food] Sake-steamed clams with the scent of the sea

[Fried food] Sockeye salmon, pumpkin and shiitake mushroom tempura with rock salt

[Replacement bowl] Steamed radish with mushroom and yuzu sauce

[Hot pot] Special motsunabe (soy sauce or spicy miso) or beef tongue shabu-shabu or Kumamoto Prefecture Asobi pork shabu-shabu

[Finishing dish] Sanuki udon noodles

[Sweets] Today's recommended dessert

*If no preference is specified when making a reservation, we will provide soy sauce flavored motsunabe.

* The contents may change depending on the purchase situation on the day.

*1 hour extension +500 yen

※ The limit time of the course is 120 minutes.

*The last-minute all-you-can-drink order is 30 minutes before.